TO EAT FOR A BETTER FUTURE
With over two years in development by expert food scientists, OMNI uses a signature mix of clean plant-based complete proteins making them tastier and healthier than meat. This isn’t a meat alternative; it’s a meat replacement.
OMNI is not only plant-based, which is better for the planet – we’re also careful about using planet-friendly ingredients. Rice, non-GMO soy, mushrooms and pea protein are very low impact, but make no compromise on taste.
When you choose OMNI instead of traditional meats, you’re also making a better choice for animals. Our plant-based proteins don’t cause any harm to you or anyone, so we can all move towards a more balanced food system.
All people, all cuisines, and for the common good of all beings and our planet.
David Yeung - Co-Founder & CEO
Make your favourite foods – just with plants instead. We’ve perfected a range of versatile planet-friendly meat and fish replacements so that you can still enjoy the dishes that you love.
SOUNDS GREAT! WHERE CAN I GET SOME?
OMNI is now available in Greene King pubs and selected retail partners including Whole Foods. Try our Golden Fillet at your nearest pub, or pick up the range at a local store.
FIND YOUR NEAREST
STOCKIST OR RESTAURANT!
PREFER TO STAY IN?
OUR FULL RANGE IS AVAILABLE ONLINE!
OMNI GOLDEN FILLET
OMNI CLASSIC FILLET
OMNI OCEAN BURGER
OMNI OCEAN FINGERS
PROTEIN THAT PACKS A PUNCH
Researched and developed over two years by our experienced team of food scientists in Canada, OMNI Pork is a nutritionally superior meat replacement. It is made from our signature blend of plant-based proteins from peas, non-GMO soy, shiitake mushrooms and rice for complete protein. Since its launch in 2018, OMNI Pork has won multiple awards and become one of Asia’s most loved plant-based foods.
Our OMNI Seafood is made from non-GMO soy, rice, peas, and vegan omega-3. It contains no mercury, no toxins, and zero microplastics unlike fish.
NEED SOME INSPIRATION?
WE’VE GOT YOU COVERED!
We’re on a tour of the UK to show everyone The Omni Way to plant-based food. Fancy getting in on the action? Watch this space.